Fresh broccoli salad

I adapted this from: http://allrecipes.com/recipe/14280/fresh-broccoli-salad/

Mix the dressing (last three ingredients) in a small bowl, then add it to all the other ingredients in a medium mixing bowl and mix well. Tastes best after being chilled in the fridge for at least a couple hours, or up to 24 hours. I eyeballed a lot of the ingredients (except the dressing, that I measured) so feel free to adjust according to what you like best.

• 1 large head fresh broccoli, chopped into small florets
• 1/4 red onion, diced into small bits
• 3 or 4 Tbsp bacon bits
• 1/2 cup raisins, plumped in hot water

• 1/2 cup pecan pieces
• 1/2 cup light mayonnaise
• 2 Tbsp white sugar
• 1 Tbsp white vinegar